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Pitta Pizza

I treated myself to a tasty home made high protein seeded wrap filled with almond butter and sliced apple along with a big cup of Starbucks Via coffee with soy milk for breakfast.

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It was delicious, I really love using the two chicks liquid egg whites for making my wraps, the eggs they use are free range which is excellent, its such a useful ingredient. I also loved the Starbucks coffee. I thought I’d try it out after being accosted in the supermarket with someone giving out free samples - it tastes great for an instant coffee.

It was one of my work colleagues birthdays, which in my office means cream cakes. I’m not sure if its a good thing but they didn’t even bother asking me if I wanted one as they are so used to me now saying no! I had a couple of gorgeous juicy plums instead. I know it sounds crazy, but honestly I would rather eat some amazing fresh fruit instead of a Greggs cream cake loaded with fat, refined sugar and more additives than you can shake a stick at.

Lunch was a bowl of lentil and spinach soup and an orange.

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I love lentil soup – so filling and comforting!

Mid afternoon I snacked on a cocoa loco nakd bar.

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I’ve been eating so many of the new flavours I forgot I had some of these stashed in my goodie drawer at home.

I hit the gym after work and did 45 minutes of HIITs followed by some abs work on the stability ball and some upper body free weights.

Dinner was a wholemeal pitta pizza topped with tomato puree, mushrooms, red onion and sliced babybel light cheese plus a little cheddar cheese. I also had some kale chips with it.

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These little pitta pizzas tasted great and I’ve missed kale chips, yum!

Desert was the usual double chocolate protein ice cream, topped with cacao nibs and granola.

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For the first time I couldn’t finish all of this! I think it was just too much, although I did still have a fancy for a russet apple which I have just ate.

Today I got another veg box from the food co op. £5 got me all of this:

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Broccoli, cauliflower, swede, cabbage, carrots, parsnips, potatoes, onions. Fantastic value!

My book finally arrived at the library for collection:

All I can say is holy yum! I’ve had a quick flick through and some of the recipes, particularly the puddings sound out of this world delicious. With Christmas coming I have the perfect excuse to do lots of indulgent baking too!

Are you a Nigella fan?

I’m so happy the weekend is here, plans include a trip to the gym, cleaning the flat, photographing stuff for ebay and hopefully chilling out a bit! I’m thinking of doing my usual weekend run on the treadmill at the gym, I’ve been experiencing a bit of a twinge in my left foot under the right ankle and I don’t want to push it. At least if it gets bad I can stop at the gym and do something else. I’m hoping its just down to my insoles being out of the right position but I don’t want to risk it. I also need to buy a warmer top for when I’m running outdoors. Last Sunday I was bloody freezing!

Hope you’ve all had a great week and have a brilliant weekend ahead! :-)

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